It’s a well-known fact that the mountains are famous for their delicious cheeses and charcuterie. Whether in a restaurant, a shop or a local market, let yourself be seduced by the local produce and treat your taste buds.
Tasting
local products
Enjoy a mountain dish in one of our restaurants
Make themost of your stay by indulging in a mountain dish in one of the restaurants in Prapoutel, Le Pleynet or Pipay. Whether it’s a cheese-based dish, a potato-based dish or one typical of the region, this is the perfect opportunity to indulge in local produce.
Craving the creaminess of raclette or fondue
In the resorts, cheese-based dishes are all the rage, as in the restaurants of Prapoutel and Le Pleynet. Whether it’s a fondue or a raclette, you’ll be seduced by the creaminess of the melted cheeses. With a spatula, raclette will melt delicately on your potatoes to accompany salads and charcuterie. With porcini mushrooms or plain, fondue cooked in white wine will enchant your taste buds.
Discover farms while hiking
Why not combine business with pleasure on your hikes around Prapoutel, Le Pleynet or Pipay? Are you hiking on the Belledonne balconies? Then stop off at farm after farm to taste the cheeses, drink the farm milk, test the aromatic plants and more.
Itineraries to satisfy even the most demanding gourmets!
Stocking up in the shops
Looking for an original souvenir to offer your friends or family on your return from vacation? You can stock up on local products in the shops of the 7 Laux resort. You’ll be tempted by blueberry tart or jam, Savoy tomme and other local wonders. When it comes to drinks, the Belledonne aperitif and Chartreuse are a must.
Because there’s no better time to indulge.
