Enjoy a mountain dish

Prapoutel - Le Pleynet - Pipay
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All year round, you watch what you eat. Don’t eat too much fat, too much salt or too much sugar. But now it’s the vacations, and there are no instructions that stick. Today you’re enjoying a mountain dish.

Le Pleynet / Les 7 Laux : vue sur la station du Pleynet et la vallée du Haut-BrédaLe Pleynet / Les 7 Laux : vue sur la station du Pleynet et la vallée du Haut-Bréda
©Le site du Pleynet dans la vallée du Haut-Bréda
3 locations

Prapoutel, Le Pleynet, Pipay

It's the vacations

we enjoy it!

Whether you’re skiing in Prapoutel, Pipay or Le Pleynet, you’ll always find a friendly, family-run place to enjoy a mountain dish. As soon as you open the door, you’ll feel the warm welcome from the owners. Smiles graciously offered, good care lavished on customers and, above all, taste buds tantalized by the talents of the chefs. Simple, refined dishes that keep you going like a good mountain dish.

In winter, we like to take off our skis and enjoy a mountain dish as we arrive from the slopes at Prapoutel, Pipay or Le Pleynet. A gourmet interlude that’s sure to be repeated.

Can’t decide what to have? If all the dishes on the menu are tempting, let yourself be seduced by the mountain specialties:

  • Raclette, with its creamy, flavorful cheese that melts on the ramp and delicately coats a jacket potato. Of course, local charcuterie completes this exquisite dish.
  • Savoyard fondue, a must for any resort vacation. Beware of those who drop their bread in the pot and have to run naked through the snow. Gently stir your crouton into the melted cheese with white wine and enjoy!
  • Tartiflette, with its creamy, melt-in-the-mouth Reblochon cheese, onions and bacon, will leave all gourmets in a state close to Nirvana.

Why is that cool?
To place apleasant momentwith family and friends
Tastinglocal products
Resumeforcesafter skiing


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